Beer (& More) In Food

Beer: The Condiment With An Attitude!

Meet Me At The Newberry Library, Chicago

Posted by Bob Skilnik on February 16, 2007

I’ll be giving a lecture on Chicago’s brewing history and hints for genealogical searches for brewery and saloon owners.

Did your ancestors own a tavern or work in a brewery? Learn about researching Chicago’s beer-soaked past with Bob Skilnik, author of /Beer: A History of Brewing in Chicago./                             A History of Brewing in Chicago

February 22, 6 P.M.
60 W. Walton St. – Chicago, IL – 60610
(312) 255-3671

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